Digestive Enzymes for Proteins and Carbohydrates, 90 Tablets

Assists and enhances normal digestion. Amylase helps break down carbohydrates while Papain and Bromelain break down proteins. Betaine HCL boosts digestion by creating a favorable environment in the stomach. Apart from malabsorption of food, enzyme deficiencies can lead to gas and bloating, general digestive difficulties, the and passing of undigested food. As well, food allergies have been associated with undigested protein particles WHO TO USE: One tablet three times daily with meals, or as directed by a health care professional. Ingredients: Source: Vegetable extraction. Medicinal Ingredients: Amylase (Aspergillus oryzae/Aspergillus niger) 50mg (5000 DU/g), Betain Hydrochloride 50mg, Bromelain (Ananas comosus) (fruit) 50mg (1000 GDU/g), Papain (Carica papaya) (fruit) 25mg (6000 USP/mg), Papaya (Carica papaya) (fruit) 6.5mg, DU: Dextrinizing unit; GDU: Gelatin Digesting Unit; USP (United States Pharmacopeia). Non-Medicinal Ingredients: Croscarmellose sodium, di-calcium phosphate dehydrate, papaya, vegetable grade magnesium stearate (lubricant), microcrystalline cellulose. • Digestive enzymes are essential for the the breakdown and assimilation of our food and to provide cellular energy. Without the action of enzymes, life could not exist. Each enzyme in the body works like a specialist taking care of a specific function