Zishta Cast Iron Mini Uttapam Pan Non Stick PreSeasoned Cast Iron Pan Uthappam Dosa Tawa Cast Iron Dosa Tawa Uthappam Pan with 4 Cavities and Handle Pancake Maker Naturally Non Stick Cookware

Cast iron tends to be far less expensive than enamel but lasts just as long and can be used for a variety of recipes Multipurpose unique tawa features 4 separate flapjacks each mould measuring 3 inches total 187 inches in length including the handle Used for breakfast uthappam pancakes omelette egg fry and even mini roti for your kids lunch Even heat distribution cast iron uthappam tawa is strong durable and a thickened pan bottom evenly heated ensures maximum heat transfer for fast not leave dark spots on your mini pancakesomelette Use Care All the Zishta cast iron products are completely hand seasoned But it needs cleaning and seasoning for few times before cooking Once you receive your kadai clean it completely using mild dishwashing liquid and water After cleaning wipe it using a soft cloth and let it dry Then apply cooking oil all over it Heat the kadai under medium flame for 20 mins After 20 mins switch it off and let it cool down completely Cleaning Once it is done use a soft cloth to wipe away the excess oil and store the kadai in a dry place Repeat the process for 3 4 times before starting to cook to get your desired result On further usage it becomes nonsticky and your food will taste the best Being a handmade product it has a natural grainy finish and may appear a bit rough on surface apart from the machine made cookwares like nonstick steel