Soeos Chinkiang Vinegar 169 fl oz 500ml 3 Years Aged Naturally Fermented Mature Aged Black Vinegar Chinese Black Vinegar Zhenjiang Vinegar Black Rice Vinegar Black Vinegar Chinese

WHAT IS CHINKIANG VINEGAR Is a type of Chinese black vinegar also known as Black Rice Vinegar Made from fermented various grains such as black sticky rice or regular glutinous rice DISTINCTIVE TASTE Rich pungent and tart flavor sometimes with a hint of sweetness It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar VERSATILE USE It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood and a good way to lift a noodle broth AGED AND FERMENTED It is made from various grains and is aged until the color turns dark brown or inky black Vinegar is free of any colorant Soeos takes your satisfaction as our highest priority Let us know anytime for questions and concerns as we value your voice to make things right