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Rufina Patis is a classic Filipino fish sauce (patis), a staple condiment in Philippine and Southeast Asian cooking known for its rich umami and salty-savory flavor. It’s a clear, amber-gold liquid produced through the natural fermentation of fish and salt, creating a bold seasoning that enhances both everyday dishes and traditional favorites. • Brand:Rufina,Type:Fish Sauce,Feature1:Rich Umami & Salty-Savory,Feature2:Natural Fermentation,Volume:325ml
Rufina Patis Fish Sauce- 325ml