Professional Oyster Shucking Knife – 16cm Stainless Steel Shellfish Opener | Kitchen Tool for Clams, Mussels & Raw Shell Seafood

Product Details: Dimensions: 16×1.4cm (6.3"×0.55") Material: 420 Marine-Grade Stainless Steel Weight: 75g (2.65oz) Finish: Mirror-polished corrosion-resistant Includes: 1× knife + protective sleeve • Precision-Ground Blade 3.5mm tapered tip penetrates shell hinges effortlessly while blunt edge design prevents accidental cuts. Mirror-polished 420 stainless steel resists seafood acids. • Ergonomic Safety Grip Textured non-slip handle with thumb indentation maximizes control during twisting motions. Balanced 75g weight reduces hand fatigue. • Multi-Shell Versatility Processes oysters (Pacific/Kumamoto), clams, mussels, and scallops without damaging delicate meats. Beveled edges protect inner shells. • Industrial-Grade Durability Single-piece forged construction (no weak joints) withstands 200lbs pressure. Rustproof even with saltwater exposure. • Hygienic & Low-Maintenance NSF-compliant steel allows dishwasher cleaning. Seamless surface prevents bacterial buildup in grooves.