Oak Wood Chunks 4kg

These oak chunks are pieces of wood from pruning and cleaning oak tree fields, these pieces are served dry, in 4 kg bags. They can be used in gas or electric barbecues but using a smoker or placing them on a previously perforated aluminum tray Rich taste of oak to your big chunk of meat Gives light and refreshing feel to your plate • These chunks are ideal for foods that need to be cooked and smoked for a long period of time. • Perfect pairing with: chicken, beef, turkey, game meat and fish. • How to use: immerse the wood chunks in water for at least 20 minutes; then add them to the glowing charcoal.