Micro Ingredients Agar Agar Powder - Plant-Based Gelatin Substitute

Micro Ingredients Agar Agar Powder is a versatile, plant-based thickening agent derived from red algae. This unflavored powder serves as a vegan substitute for traditional gelatin, making it ideal for cooking and baking. Each pouch contains 1 pound (454g) of agar agar powder, which is non-GMO, gluten-free, and vegan-friendly. The product is rich in dietary fiber, calcium, and iron, and can be used to create a variety of dishes, including jellies, puddings, ice creams, and vegan cheese. Simply mix with cold water, boil, and enjoy a non-animal sourced gelatin alternative. Agar agar has a long history in culinary and scientific applications, making it a staple in both kitchens and laboratories. • Plant-based gelatin substitute derived from red algae • Non-GMO, gluten-free, and vegan-friendly • Each pouch contains 1 lb (454g) of agar agar powder • Ideal for making jellies, puddings, and vegan cheese • Rich in dietary fiber, calcium, and iron