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Meat Tenderizer Hammer Tool, Dual-Sided Mallet Ergonomic Anti-Slip, Shock-Absorbing, and Comfortable Grip, Multifunctional Kitchenware for Tenderizing Steak, Chicken, Fish, Pork, Cutlets and Nuts
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Meat Tenderizer Hammer Tool, Dual-Sided Mallet Ergonomic Anti-Slip, Shock-Absorbing, and Comfortable Grip, Multifunctional Kitchenware for Tenderizing Steak, Chicken, Fish, Pork, Cutlets and Nuts

SKU: Z5F301859A632009D7A06Z

4.6(7)
280+ sold
AED 42AED 7745% off

Inclusive of VAT

Hurry — only 1 left in stock!

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6-month warranty — manufacturer-backed

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Product Description 100% brand new and high quality. Integrated aluminum construction for strength and durability. There are Two Sides. Use the spiked surface to tenderize and the flat surface to pound meat. Ideal for Beef, Veal, Chicken, etc. Material : Stainless Steel. Color : Silver. Packing: 1Pcs Meat Hammer. • ✅【Ergonomic & Comfortable Grip】Designed with an anti-slip, shock-absorbing handle that fits perfectly in your hand, this meat mallet allows gravity and the tool to do the hard work for you. Enjoy a comfortable cooking experience with less effort and more efficiency. • ✅【Dual-Sided Functionality】Features a textured side to break down tough fibers for tender, flavorful protein, and a smooth flat side for pounding steaks and cutlets into even thickness. Measures 9.4 inches in length and 3.4 inches in width for optimal control. • ✅【Versatile Kitchen Multi-Tool】More than just a tenderizer, this heavy-duty mallet is perfect for crushing ice for cocktails, cracking crab and garlic, or smashing hard candy for baking and barbecue recipes. An indispensable partner for any kitchen task. • ✅【Easy & Hassle-Free Cleaning】Crafted from heavy-duty materials, this meat beater is simple to clean. Just place it in the dishwasher or rinse thoroughly with water. For best results, wash immediately after use to prevent food from sticking. • ✅【Professional Restaurant Results】Achieve perfectly tenderized and evenly flattened meat every time. Your steaks and poultry will cook more uniformly, retain more natural juices, and be easier to chew and digest, elevating your home cooking to professional standards.

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