Lawei 300 PCS Sous Vide Cooking Balls BPA Free 20mm Insulating Balls for Sous Vide Vacuum Small Balls for Cookers Water Bath Cooking and Sous Vide Container Reduces Heat Loss Water Evaporation

Premium Material Our sous vide cooking balls are made of food grade polyethylene material which is BPA Free reusable and can be used for sous vide cooking Not only is it healthier and easier to cook but it also reduces energy loss during cooking Provide more convenient cooking for your family Reduce Evaporation Lawei vacuum balls are able to minimize the impact of heat loss and water evaporation which has pretty much completely obviated the need to keep adding water as a result of water evaporation Due to the surface exposure between the water and air water hardly evaporates during cooking Mini Cooking Water Balls Compatible with receptacle of all shapes and sizes Dont add them until water temp is up and food is added with weights Then scoop out water to max level of cooker and then add the small balls They are much smaller than a ping bong ball so really keep the steam in Easy to Use and Store Excellent product for sou vide cooking keeps everything under the surface of the water so it can cook evenly Come with a nylon bag for easy washing drying and storageYou can pour your cooking water with the balls in it right through the bag to collect them after cooking The net bag they come in is designed to hold them when not in use Multipurpose Use The idea of using floating balls instead of a lid is pretty clever and these work well Acts as lid to reduce splashing hazard and allows easy access to all shapes and sizesThese sous vide balls an important tool for those 18 hours and longer sous vide recipes Widely used in petroleum chemical gas environmental protection and other industries of packing tower