100CM Muslin Cloths Reusable for Straining, Unbleached Pure Cotton Cheesecloth, Soft Square Cheese Clothes Weave Fabric Filter for Cooking, Baking

Package Quantity: 1Pcs Material: Unbleached Cotton Size: 100cm x 100cm USAGES Ideal for filtering liquids and removing solids. It's useful for basting or stuffing poultry, keeping chicken or fish intact when poaching, wrapping spices, squeezing juice without seeds, making wine, wrapping cleaning etc. It's also Ok for use in oven, but keep away from flame. It’s amazing for cleaning and crafting too. Cleaning is easier with cotton lint free cheesecloth, when cleaning mirrors, polishing Silver, dusting, car detailing and refinishing furniture. NOTE: 1. Our Muslin Cloth is made from the best natural cotton. It comes with natural color and never been dyed or bleached. There may be color difference. 2. Do not wash it in a washing machine. Vigorous rotation will shrink Cheese Cloth. • [Pure cotton] Muslin Cloths is made from unbleached food-grade cotton. Safe, biodegradable, environmentally friendly, soft surface, comfortable feel, good breathability. • [Perfect Size & No Need Cutting] The package contains 1 muslin cloths. The size of each cloth is 100cm x 100cm, which is most common size for daily use. The effective size make it works well, you needn't cut the cloth any more. • Durable & Reusable &Washable: Muslin Cloths is reusable many times over, unlike others that just for one-time use. Our muslin cloths stand out the durability and long lifespan of the cloth. Our muslin cloth is lint free, washable and easy to clean. You only need to clean it with a mild detergent and warm water. Scrub between your hands until the cheesecloth is clean. If it has picked up small particles, you can boil for up to 15 minutes until it looks clean. • [Wide Application] Our muslin cloth is high quality food grade, there is no color will dye over the foods at all. It is a very versatile tool for household cooking and chef's ingredients preparation. It can be used to filter various foods, almond milk, milk, soy milk, fruit juice, or yogurt, nut milk and kombucha. It is also useful for bone broth, steaming poultry, basting turkey, roasting chicken, decanting wine, straining soup stocks and custards, pressing tofu, making soft cheeses etc.